Garlic Parmesan Crockpot Chicken and Potatoes: The Easy Comfort Dish
Garlic Parmesan Crockpot Chicken and Potatoes is a hearty and comforting dish that combines tender chicken with flavorful potatoes in a creamy garlic sauce. Perfect for busy days!
- Prep Time: 20 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 20 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 2 pounds baby potatoes
- 1 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup heavy cream
- 2 tablespoons chopped parsley for garnish
Instructions
- Place the chicken breasts in the bottom of the crockpot.
- Add the baby potatoes around the chicken.
- In a bowl, mix together the Parmesan cheese, garlic, Italian seasoning, salt, and pepper.
- Spread the cheese mixture over the chicken and potatoes.
- Pour the heavy cream over everything.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Before serving, garnish with chopped parsley.
Notes
- For extra flavor, marinate the chicken in garlic and herbs overnight.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Garlic Parmesan, Crockpot, Chicken, Potatoes, Comfort Food