Gordon Ramsay Tiramisu Recipe: An Indulgent Twist on Tradition
This Gordon Ramsay Tiramisu Recipe brings a unique twist to the classic Italian dessert, perfect for those looking to indulge in something special.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 4 egg yolks
- 100g granulated sugar
- 500g mascarpone cheese
- 300ml strong brewed coffee, cooled
- 100ml coffee liqueur
- 200g ladyfinger biscuits
- 30g cocoa powder
- 50g dark chocolate, grated
Instructions
- In a bowl, whisk together egg yolks and sugar until pale and fluffy.
- Fold in the mascarpone cheese until smooth.
- In another bowl, combine the cooled coffee and coffee liqueur.
- Quickly dip each ladyfinger into the coffee mixture and layer them in a dish.
- Spread half of the mascarpone mixture over the ladyfingers.
- Add another layer of dipped ladyfingers and top with remaining mascarpone mixture.
- Chill for at least 4 hours or overnight.
- Before serving, dust with cocoa powder and sprinkle grated chocolate on top.
Notes
- Serve chilled for the best flavor.
- Can be made a day in advance for enhanced taste.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 25g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 200mg
Keywords: Gordon Ramsay, Tiramisu, dessert, Italian, indulgent