Grilled Mediterranean Chicken Tacos: Easy, Flavorful Summer Delight
A delicious and easy recipe for grilled Mediterranean chicken tacos. Perfect for summer!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 8 small tortillas
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, diced
- 1/2 cup feta cheese, crumbled
- 1 cup arugula
- 1/4 cup tzatziki sauce
Instructions
- Marinate the chicken with olive oil, oregano, garlic powder, onion powder, salt, and pepper for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Grill the chicken for 6-8 minutes per side until fully cooked.
- Let the chicken rest for a few minutes, then slice it.
- Warm the tortillas on the grill for about 30 seconds on each side.
- Assemble the tacos by placing chicken, cherry tomatoes, red onion, feta cheese, arugula, and tzatziki sauce in the tortillas.
- Serve immediately and enjoy!
Notes
- For added flavor, you can grill some vegetables alongside the chicken.
- These tacos can be made with different proteins like shrimp or beef.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 900mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Grilled Mediterranean Chicken Tacos