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Gummy Worm Dragon Roll Dessert Sushi: An Easy Sweet Treat

Gummy Worm Dragon Roll Dessert Sushi

This Gummy Worm Dragon Roll Dessert Sushi is a fun and easy sweet treat perfect for parties and gatherings!

Ingredients

Scale
  • 2 cups cooked sushi rice
  • 1/2 cup cream cheese, softened
  • 1 cup gummy worms
  • 2 nori sheets
  • 1/4 cup fruit roll-ups
  • 1/4 cup chocolate syrup

Instructions

  1. Prepare the sushi rice according to package instructions and let it cool.
  2. Lay a sheet of nori on a bamboo sushi mat.
  3. Spread a layer of cream cheese over the nori.
  4. Evenly distribute the cooked sushi rice over the cream cheese.
  5. Place gummy worms on top of the rice.
  6. Carefully roll the sushi using the mat, pressing tightly to ensure it holds together.
  7. Slice the roll into bite-sized pieces.
  8. Drizzle with chocolate syrup and garnish with strips of fruit roll-ups.
  9. Serve and enjoy your Gummy Worm Dragon Roll Dessert Sushi!

Notes

  • This dessert sushi is best enjoyed fresh.
  • You can customize ingredients based on your preference.

Nutrition

Keywords: Gummy Worm, Dessert Sushi, Sweet Treat, Easy Recipe