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Herbed Chicken Biscuits: Easy Comfort Food for Any Home Chef

Herbed Chicken Biscuits

A delicious recipe for herbed chicken biscuits that are perfect for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup cold butter, cubed
  • 3/4 cup milk
  • 1 cup cooked chicken, shredded
  • 1 tablespoon fresh herbs (e.g., parsley, thyme)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, combine the flour, baking powder, and salt.
  3. Cut in the cold butter until the mixture resembles coarse crumbs.
  4. Add the milk, chicken, and herbs; mix until just combined.
  5. Drop spoonfuls onto a baking sheet and bake for 15-20 minutes until golden brown.

Notes

  • For added flavor, brush the biscuits with melted butter before baking.

Nutrition

Keywords: Herbed Chicken Biscuits, comfort food, easy recipe