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High Protein Fajita Enchilada Chicken Bowls: A Healthy Delight

High Protein Fajita Enchilada Cottage Cheese Chicken Bowls

Delight in these nutritious high protein fajita enchilada chicken bowls that are packed with flavor and health benefits.

Ingredients

Scale
  • 1 cup cottage cheese
  • 2 cups cooked chicken, shredded
  • 1 cup bell peppers, sliced
  • 1 cup onion, sliced
  • 1 tablespoon olive oil
  • 1 teaspoon fajita seasoning
  • 1 cup enchilada sauce
  • 1 cup shredded cheese, for topping

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, heat olive oil over medium heat and sauté bell peppers and onions until softened.
  3. Add cooked chicken and fajita seasoning to the skillet, mixing well.
  4. Spread half of the enchilada sauce in a baking dish.
  5. Layer the chicken and vegetable mixture over the sauce.
  6. Top with cottage cheese and the remaining enchilada sauce.
  7. Sprinkle shredded cheese on top.
  8. Bake for 25-30 minutes until the cheese is melted and bubbly.

Notes

  • For extra flavor, you can add jalapeños to the mixture.
  • Serve with a side of avocado for added creaminess.

Nutrition

Keywords: High Protein Fajita Enchilada Cottage Cheese Chicken Bowls, healthy enchilada, high protein recipe