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High Protein Steak Fajita Bowl: Deliciously Simple and Healthy

High Protein Steak Fajita Bowl

A scrumptious and nutritious meal that highlights protein and flavor.

Ingredients

Scale
  • 1 pound beef steak
  • 2 cups bell peppers, sliced
  • 1 cup onions, sliced
  • 2 tablespoons olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper, to taste
  • 4 cups cooked brown rice

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Add sliced steak and cook until browned.
  3. Stir in bell peppers and onions, sautéing until tender.
  4. Season with chili powder, cumin, garlic powder, onion powder, salt, and pepper.
  5. Serve the mixture over a bed of brown rice.

Notes

  • For added flavor, marinate the steak before cooking.
  • Feel free to add your favorite toppings such as avocado or salsa.

Nutrition

Keywords: High Protein Steak Fajita Bowl