Honey Garlic Chicken Stir-Fry: A Quick and Easy Family Favorite
A delicious and quick recipe for Honey Garlic Chicken Stir-Fry that the whole family will enjoy.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stir-Fry
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast, sliced
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cups mixed vegetables (bell peppers, broccoli, carrots)
- 2 tablespoons sesame seeds
Instructions
- Heat the vegetable oil in a large skillet over medium-high heat.
- Add the chicken and cook until browned and cooked through.
- Stir in garlic and cook for an additional minute.
- In a small bowl, mix honey and soy sauce, then add to the skillet.
- Add mixed vegetables and cook until they’re tender.
- Sprinkle sesame seeds on top before serving.
Notes
- Serve over rice or noodles for a complete meal.
- Adjust the sweetness by varying the amount of honey.
Nutrition
- Serving Size: 1 plate
- Calories: 300
- Sugar: 15g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Honey Garlic Chicken Stir-Fry, quick dinners, family recipes