How to Make Chicken Alfredo with Turkey Bacon and Chicken Ham
Learn how to prepare a delicious Chicken Alfredo with turkey bacon and chicken ham, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 2 cups fettuccine pasta
- 1 cup cooked chicken ham, diced
- 4 slices turkey bacon, cooked and chopped
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 tablespoons butter
- 2 cloves garlic, minced
Instructions
- Cook the fettuccine pasta according to package instructions.
- In a large skillet, melt butter over medium heat. Add minced garlic and sauté for 1 minute.
- Stir in heavy cream and bring to a gentle simmer.
- Add diced chicken ham and chopped turkey bacon, cooking for an additional 3-4 minutes.
- Mix in grated Parmesan cheese and stir until melted.
- Drain the pasta and add it to the skillet, tossing to combine.
- Serve hot with extra Parmesan cheese if desired.
Notes
- For a richer flavor, add more Parmesan cheese.
- Feel free to substitute the pasta type as desired.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 150mg
Keywords: How to Make Chicken Alfredo, Chicken Alfredo, Turkey Bacon Alfredo