Iced Brown Sugar Latte: The Best Shaken Espresso Recipe You’ll Love
Discover the perfect Iced Brown Sugar Latte with Shaken Espresso, a delightful coffee experience.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverages
- Method: Shaken
- Cuisine: Coffee
- Diet: Vegetarian
Ingredients
Scale
- 2 cups brewed espresso
- 1 cup whole milk
- 2 tablespoons brown sugar
- 1 teaspoon vanilla extract
- ice
Instructions
- Prepare the espresso and let it cool.
- In a shaker, combine the cooled espresso, brown sugar, and vanilla extract.
- Shake well until frothy.
- Fill a glass with ice and pour the shaken espresso over it.
- Add milk and stir gently.
- Enjoy your iced brown sugar latte!
Notes
- For a sweeter latte, adjust the brown sugar to taste.
- Use dairy-free milk for a vegan option.
Nutrition
- Serving Size: 1 glass
- Calories: 200
- Sugar: 18g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg
Keywords: Iced Brown Sugar Latte, Shaken Espresso, Coffee Recipe, Summer Drink
Find it online: https://dailydishhaven.com/iced-brown-sugar-latte/