Iced Brown Sugar Oatmilk Shaken Espresso: The Best Energizing Treat
An energizing treat that combines the rich flavors of brown sugar and oatmilk in a refreshing iced espresso.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverages
- Method: Shaken
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 shots espresso
- 1 cup oatmilk
- 2 tablespoons brown sugar
- ice as needed
Instructions
- Prepare two shots of espresso and let them cool slightly.
- In a shaker, combine the espresso, oatmilk, brown sugar, and ice.
- Shake well until frothy.
- Pour into a glass and serve immediately.
Notes
- Adjust sweetness by adding more or less brown sugar.
- For a stronger coffee flavor, add more espresso shots.
Nutrition
- Serving Size: 1 glass
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Iced Brown Sugar Oatmilk Shaken Espresso, coffee, iced coffee, energizing treat