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Irresistible Peanut Butter Cup Chocolate Roll: An Indulgent Treat

Irresistible Peanut Butter Cup Chocolate Roll
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Indulge in the rich flavors of the Irresistible Peanut Butter Cup Chocolate Roll, a delightful dessert that combines chocolate and peanut butter in every bite.

Ingredients

Scale
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1/2 cup unsweetened cocoa powder
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/2 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the peanut butter and powdered sugar until smooth.
  3. In another bowl, whisk together the cocoa powder, eggs, and vanilla extract.
  4. Add the peanut butter mixture to the chocolate mixture and stir until well combined.
  5. Fold in the flour and chocolate chips.
  6. Pour the batter into a greased baking sheet and spread evenly.
  7. Bake for 20-25 minutes, or until a toothpick comes out clean.
  8. Let it cool before rolling it up.
  9. Fill with additional peanut butter or chocolate spread if desired, then roll tightly.

Notes

  • For a richer flavor, use dark chocolate cocoa powder.
  • Store rolled chocolate in the fridge for better texture.

Nutrition

Keywords: Irresistible Peanut Butter Cup Chocolate Roll, chocolate dessert, peanut butter roll

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