Print

Italian Penicillin Soup Recipe: A Healing Comfort Food Delight

Italian Penicillin Soup Recipe: Comfort Food That Heals
Print Recipe

Experience the warmth and healing properties of Italian Penicillin Soup, a delightful comfort food recipe that soothes the soul.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 2 medium carrots, diced
  • 2 celery stalks, diced
  • 6 cups chicken broth
  • 1 teaspoon dried oregano
  • 1 bay leaf
  • 1 can (14.5 ounces) diced tomatoes
  • 1 cup small pasta (like ditalini)
  • 2 cups cooked chicken, shredded
  • 1 cup fresh spinach, chopped
  • Salt and pepper to taste

Instructions

  1. Heat the olive oil in a large pot over medium heat. Add the onion and garlic and sauté until fragrant.
  2. Add the carrots and celery, cooking until softened.
  3. Pour in the chicken broth and bring to a simmer.
  4. Add the oregano, bay leaf, diced tomatoes, and pasta. Cook according to pasta package instructions.
  5. Stir in the cooked chicken and spinach, cooking until heated through.
  6. Season with salt and pepper to taste before serving.

Notes

  • This soup can be made ahead and frozen for later use.
  • Feel free to add your favorite vegetables or beans for extra nutrition.

Nutrition

Keywords: Italian Penicillin Soup, comfort food, healing soup, chicken soup

Find it online: https://dailydishhaven.com/italian-penicillin-soup-recipe-a-healing-comfort-food-delight/