Mango Matcha Latte: A Refreshing Twist for Your Home Café
A deliciously refreshing drink that combines the earthy flavor of matcha with the sweet brightness of mango.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverages
- Method: Mixing
- Cuisine: Fusion
- Diet: Vegan
Ingredients
Scale
- 1 cup brewed matcha
- 1 cup coconut milk
- 1/2 cup mango puree
- 2 tablespoons honey or maple syrup
Instructions
- Start by brewing 1 cup of matcha using your preferred method.
- In a separate container, combine the coconut milk, mango puree, and honey or maple syrup.
- Whisk the mixture until smooth and well combined.
- Pour the brewed matcha into a glass and then add the mango coconut mixture on top.
- Stir gently to combine and serve chilled.
Notes
- For an extra frothy texture, use a milk frother for the coconut milk mixture.
- Adjust the sweetness to taste with more honey or maple syrup if desired.
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 15g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Mango Matcha Latte, Refreshing Drink, Home Café
Find it online: https://dailydishhaven.com/mango-matcha-latte/