Maple Bacon Baked Beans with Turkey Bacon for a Comforting Twist
Delicious maple bacon baked beans made with turkey bacon for a lighter twist on a classic dish.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Yield: 6 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound dried navy beans
- 4 slices turkey bacon, chopped
- 1 cup onion, chopped
- 1/2 cup maple syrup
- 2 tablespoons Dijon mustard
- 1/4 cup ketchup
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- Cook beans according to package instructions until tender.
- In a skillet, cook turkey bacon until crispy.
- Add onions and sauté until translucent.
- In a large mixing bowl, combine cooked beans, bacon mixture, maple syrup, mustard, ketchup, garlic powder, black pepper, and salt.
- Transfer the mixture to a baking dish and cover with foil.
- Bake for 45 minutes, removing the foil for the last 15 minutes to brown the top.
Notes
- Feel free to substitute different beans or add other spices to enhance flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 8g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 10g
- Protein: 10g
- Cholesterol: 10mg
Keywords: Maple Bacon Baked Beans, Turkey Bacon, Comfort Food
Find it online: https://dailydishhaven.com/maple-bacon-baked-beans/