Master Crispy Chicken Bites: The Best Recipe for Flavorful Fun
Learn how to master the crispy chicken bites recipe that guarantees flavorful fun every time!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Frying
- Cuisine: American
- Diet: Gluten-Free
- 1 pound boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 2 large eggs
- 2 cups breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup vegetable oil
- Cut the chicken breasts into bite-sized pieces.
- In a bowl, mix flour, garlic powder, paprika, salt, and black pepper.
- In a separate bowl, beat the eggs.
- In another bowl, place the breadcrumbs.
- Dredge each chicken piece in flour, dip in egg, then coat with breadcrumbs.
- Heat oil in a frying pan over medium heat.
- Fry the chicken bites until golden brown and cooked through, about 3-4 minutes per side.
- Remove and drain on paper towels.
Notes
- For extra flavor, marinate the chicken in your favorite spices before breading.
- Use a thermometer to check the oil temperature for perfect frying.
Nutrition
- Serving Size: 4 pieces
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Crispy Chicken Bites, Chicken Recipe, Appetizers