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Mouthwatering One Pot Lasagna Soup: Easy Comfort Food Delight

Mouthwatering One Pot Lasagna Soup
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A delicious and comforting one pot lasagna soup that combines all the flavors of traditional lasagna in a convenient soup form.

Ingredients

Scale
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 can (15 oz) crushed tomatoes
  • 4 cups beef broth
  • 8 ounces lasagna noodles, broken into pieces
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. In a large pot, brown the ground beef with the onions and garlic over medium heat.
  2. Add the crushed tomatoes, beef broth, lasagna noodles, Italian seasoning, salt, and pepper.
  3. Bring to a boil, then reduce heat and simmer until the noodles are tender.
  4. Stir in the ricotta, mozzarella, and Parmesan cheeses until melted and creamy.
  5. Serve hot, garnished with fresh parsley.

Notes

  • For extra flavor, add red pepper flakes.
  • Feel free to substitute turkey or chicken for the beef.

Nutrition

Keywords: Mouthwatering One Pot Lasagna Soup, easy lasagna soup, comfort food

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