No Bake Cream Cheese Lemonade Pie: The Best Easy Summer Delight
No Bake Cream Cheese Lemonade Pie is the perfect easy dessert for hot summer days. Its refreshing lemon flavor and creamy texture make it a delightful treat that requires no baking!
- Prep Time: 15 minutes
- Total Time: 4 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package cream cheese
- 1 can sweetened condensed milk
- 1/2 cup lemon juice
- 1 teaspoon lemon zest
- 1 pre-made graham cracker crust
- 1 tub whipped topping
Instructions
- In a mixing bowl, beat the cream cheese until smooth.
- Gradually add sweetened condensed milk, mixing well.
- Stir in lemon juice and lemon zest until fully incorporated.
- Fold in whipped topping gently until combined.
- Pour the filling into the graham cracker crust.
- Refrigerate for at least 4 hours or until set.
- Slice and serve chilled.
Notes
- For extra lemon flavor, add more lemon zest.
- Garnish with lemon slices or fresh berries before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg
Keywords: No Bake Cream Cheese Lemonade Pie, summer dessert, easy pie, no bake dessert