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Oatmeal and Raisin Cookies: The Best Homemade Delight

Oatmeal and raisin cookies
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Indulge in the warm, inviting flavors of oatmeal and raisin cookies with this easy homemade recipe that’s perfect for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups rolled oats
  • 1 cup raisins

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, whisk together flour, baking soda, cinnamon, and salt.
  3. In another bowl, cream butter, brown sugar, and granulated sugar until smooth.
  4. Add eggs and vanilla, mix well.
  5. Gradually add the dry ingredients to the wet mixture.
  6. Stir in oats and raisins until just combined.
  7. Drop spoonfuls of dough onto a lined baking sheet.
  8. Bake for 10-12 minutes until edges are golden.
  9. Allow to cool on a wire rack before serving.

Notes

  • For a chewier cookie, add an extra egg.

Nutrition

Keywords: Oatmeal and raisin cookies, homemade cookies, dessert recipes

Find it online: https://dailydishhaven.com/oatmeal-and-raisin-cookies/