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One Pot Broccoli Cheddar Pasta: Easy Comfort Food Delight

One Pot Broccoli Cheddar Pasta

A simple yet delightful recipe for one pot broccoli cheddar pasta that will warm your heart.

Ingredients

Scale
  • 8 ounces pasta
  • 2 cups broccoli florets
  • 2 cups vegetable broth
  • 1 cup shredded cheddar cheese
  • 1 tablespoon garlic
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat. Add garlic and sauté until fragrant.
  2. Add pasta, broccoli, and vegetable broth. Bring to a boil.
  3. Reduce heat and simmer until pasta is cooked and broth is mostly absorbed.
  4. Stir in cheddar cheese until melted and creamy.
  5. Season with salt and pepper to taste.

Notes

  • For a richer taste, consider using sharp cheddar cheese.
  • Feel free to add some cooked chicken for additional protein.

Nutrition

Keywords: One Pot Broccoli Cheddar Pasta, easy pasta recipe, comfort food