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One Skillet Salmon with Lemon Orzo: A Simple, Flavorful Delight

One Skillet Salmon with Lemon Orzo
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A delightful and simple recipe for One Skillet Salmon with Lemon Orzo that is bursting with flavor.

Ingredients

Scale
  • 2 salmon fillets
  • 1 cup orzo pasta
  • 2 cups vegetable broth
  • 1 lemon, juiced and zested
  • 2 tablespoons olive oil
  • 1 clove garlic, minced
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Add the garlic and sauté for 30 seconds.
  3. Stir in the orzo and toast for 2 minutes.
  4. Add the vegetable broth, lemon juice, and zest. Bring to a boil.
  5. Reduce heat to low, cover, and simmer for 10 minutes until orzo is cooked.
  6. Push the orzo to the side and place the salmon fillets skin-side down in the skillet.
  7. Cover and cook for an additional 5-7 minutes until salmon is cooked through.
  8. Remove from heat, sprinkle with parsley, and serve warm.

Notes

  • For a spicy kick, add red pepper flakes.
  • This dish pairs well with a fresh green salad.

Nutrition

Keywords: One Skillet Salmon, Lemon Orzo, Easy Recipes, Healthy Dinner

Find it online: https://dailydishhaven.com/one-skillet-salmon-with-lemon-orzo/