Print

One-Pot Cheeseburger Orzo Skillet: Easy and Delicious Comfort Food

One-Pot Cheeseburger Orzo Skillet
Print Recipe

A hearty and delicious one-pot dish that combines the flavors of a cheeseburger with tender orzo pasta, creating a comforting meal that’s easy to prepare and perfect for any occasion.

Ingredients

Scale
  • 1 cup orzo pasta
  • 1 pound ground beef
  • 1 cup diced tomatoes
  • 1 cup shredded cheddar cheese
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 cups beef broth
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. In a large skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat.
  2. Add the chopped onion and garlic to the skillet. Cook until softened.
  3. Stir in the diced tomatoes, beef broth, Worcestershire sauce, oregano, salt, and pepper.
  4. Bring the mixture to a boil, then add the orzo, reducing heat to low.
  5. Cover and simmer for about 15 minutes, stirring occasionally, until the orzo is tender.
  6. Remove from heat and stir in the cheddar cheese until melted.
  7. Serve warm, garnished with additional cheese if desired.

Notes

  • This recipe can be customized with your favorite vegetables or spices.
  • For a spicier version, add some chopped jalapeños or hot sauce.

Nutrition

Keywords: One-Pot Cheeseburger Orzo Skillet, comfort food, easy recipe, one-pot meals

Find it online: https://dailydishhaven.com/onepot-cheeseburger-orzo-skillet-easy-and-delicious-comfort-food/