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Paula Deen’s Not Yo’ Mama’s Banana Pudding: The Best Comfort Dessert

Paula Deen’s “Not Yo’ Mama’s Banana Pudding”
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This banana pudding recipe is a delightful twist on a classic dessert, bringing joy and comfort to any occasion.

Ingredients

Scale
  • 1 package vanilla wafer cookies
  • 4 ripe bananas, sliced
  • 1 can sweetened condensed milk
  • 1 1/2 cups whole milk
  • 1 package instant vanilla pudding mix
  • 1 container whipped topping
  • 1 teaspoon vanilla extract

Instructions

  1. In a large bowl, combine the sweetened condensed milk and whole milk.
  2. Add the instant pudding mix and whisk until fully combined.
  3. Layer the vanilla wafers, banana slices, and pudding mixture in a serving dish.
  4. Repeat the layers, finishing with the pudding on top.
  5. Spread the whipped topping over the top layer and drizzle with vanilla extract.
  6. Chill in the refrigerator for at least 4 hours before serving.

Notes

  • For best flavor, use ripe bananas.
  • This dessert can be made a day in advance.

Nutrition

Keywords: banana pudding, dessert, comfort food, Paula Deen

Find it online: https://dailydishhaven.com/paula-deens-not-yo-mamas-banana-pudding-the-best-comfort-dessert/