Peanut Butter and Jelly Cookies: The Best Easy Treat to Enjoy
Deliciously soft and chewy peanut butter and jelly cookies that are a delightful treat for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup peanut butter
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup jelly or jam (your choice)
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine peanut butter and sugar, then mix in the egg and vanilla.
- Roll the dough into balls and place them on a baking sheet.
- Make an indent in the center of each ball, then fill it with jelly or jam.
- Bake for 10-12 minutes until golden.
- Let cool before serving.
Notes
- For an extra touch, sprinkle a little sea salt on top before baking.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Peanut Butter and Jelly Cookies