Pecan Praline Honey Butter: The Best Spread for Any Meal
Indulge in the sweet and creamy flavors of Pecan Praline Honey Butter, perfect for spreading on toast, pancakes, or even as a delightful topping for desserts!
- Prep Time: 10 minutes
- Total Time: 40 minutes
- Yield: 2 cups 1x
- Category: Spread
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup powdered sugar
- 1/2 cup honey
- 1 cup chopped pecans, toasted
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, combine the softened butter and powdered sugar, and beat until smooth and creamy.
- Add honey and vanilla extract, mixing until well incorporated.
- Fold in the toasted pecans gently.
- Transfer the mixture to a serving dish and refrigerate for at least 30 minutes before serving.
Notes
- For an added crunch, reserve some pecans to sprinkle on top before serving.
- This butter can be enjoyed with biscuits, pancakes, or even as a filling for desserts.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg
Keywords: Pecan Praline Honey Butter, spread, dessert topping