Pepperoni Pizza Cheese Sticks: Easy, Cheesy Delight for Everyone
Enjoy these Pepperoni Pizza Cheese Sticks as a delightful snack for any occasion. They are easy to make and packed with flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1 package pizza dough
- 1/4 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 425°F (220°C).
- Roll out the pizza dough on a floured surface and cut into strips.
- Place shredded mozzarella and pepperoni on half of each strip.
- Fold the other half over and seal the edges.
- Brush the tops with olive oil and sprinkle with Parmesan and Italian seasoning.
- Bake for 12-15 minutes or until golden brown.
Notes
- For extra flavor, add a pinch of garlic powder to the cheese mixture.
- Serve with marinara sauce for dipping.
Nutrition
- Serving Size: 2 sticks
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Pepperoni Pizza Cheese Sticks, Easy Pizza Recipe, Cheesy Snacks