Pink Fluff Recipe: A Simple Guide to an Easy Strawberry Delight
A delightful dessert that’s easy to make and perfect for any occasion!
- Prep Time: 15 minutes
- Total Time: 2 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: No bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup strawberry puree
- 1 cup whipped cream
- 1 cup mini marshmallows
- 1 cup sour cream
- 1/2 cup chopped strawberries
Instructions
- In a large bowl, combine the strawberry puree and sour cream.
- Fold in the whipped cream until well mixed.
- Add the mini marshmallows and chopped strawberries; mix gently.
- Chill for at least 2 hours before serving.
Notes
- For a richer flavor, use fresh strawberries.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Pink Fluff, strawberry dessert, fluff recipe, easy dessert