Print

Pioneer Woman Cowboy Casserole Recipe: Easy Turkey Bacon Delight

Pioneer Woman Cowboy Casserole Recipe

A delicious and easy recipe for Cowboy Casserole featuring turkey bacon.

Ingredients

Scale
  • 1 pound ground turkey
  • 4 slices turkey bacon
  • 1 cup frozen corn
  • 1 cup diced tomatoes
  • 1 can cream of mushroom soup
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 cups cheddar cheese, shredded
  • 1 package tater tots

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large skillet, cook the ground turkey and turkey bacon until browned.
  3. Add corn, diced tomatoes, cream of mushroom soup, garlic powder, and onion powder.
  4. Stir until well combined, then pour into a baking dish.
  5. Top with shredded cheddar cheese and arrange tater tots on top.
  6. Bake for 30-35 minutes until golden and bubbly.

Notes

  • This casserole can be customized with your choice of vegetables.
  • For added flavor, consider using spicy cheese or adding jalapeños.

Nutrition

Keywords: Pioneer Woman Cowboy Casserole Recipe, easy casserole, turkey bacon