Quick and Easy Alfredo Sauce with Turkey Bacon and Chicken Ham
A simple and delicious recipe for Alfredo sauce featuring turkey bacon and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Sauce
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 cup cooked turkey bacon, chopped
- 1/2 cup diced chicken ham
- 2 tablespoons butter
- 2 cloves garlic, minced
- Salt to taste
- Pepper to taste
Instructions
- In a saucepan, melt the butter over medium heat.
- Add the minced garlic and sauté until fragrant.
- Stir in the heavy cream, and let it simmer for a few minutes.
- Whisk in the Parmesan cheese until melted and smooth.
- Add the chopped turkey bacon and diced chicken ham, mixing well.
- Season with salt and pepper to taste.
- Serve over your choice of pasta.
Notes
- This sauce can be made ahead of time and reheated gently.
- Adjust the thickness by adding more cream or cheese as needed.
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 40mg
Keywords: Quick and Easy Alfredo Sauce