Quinoa Salad Delight: Easy Recipe with Turkey Bacon & Veggies
Quinoa Salad Delight is a refreshing and nutritious dish featuring quinoa, turkey bacon, and a variety of vegetables, making it perfect for a healthy meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: Mixing
- Cuisine: American
- Diet: Gluten-Free
- 1 cup quinoa
- 4 slices turkey bacon
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, finely chopped
- 1/4 cup parsley, chopped
- 1/4 cup feta cheese, crumbled
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- Salt and pepper to taste
- Cook the quinoa according to package instructions. Let it cool.
- In a skillet, cook the turkey bacon until crispy. Chop into pieces.
- In a large bowl, combine the cooked quinoa, turkey bacon, cherry tomatoes, cucumber, red onion, parsley, and feta cheese.
- In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Serve chilled or at room temperature.
Notes
- Feel free to add other vegetables like bell peppers or carrots.
- This salad is great for meal prep and can be stored in the fridge for a few days.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 15mg
Keywords: Quinoa Salad, Healthy Recipes, Turkey Bacon, Veggies