Raspberry Colada Twist: A Refreshing and Indulgent Delight
A refreshing twist on the classic piña colada, infused with the vibrant flavor of raspberries.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverages
- Method: Blending
- Cuisine: Tropical
- Diet: Vegetarian
- 1 cup raspberries
- 1 cup coconut cream
- 1 cup pineapple juice
- 1/2 cup white rum
- 2 tablespoons lime juice
- 2 cups ice
- fresh raspberries for garnish
- In a blender, combine raspberries, coconut cream, pineapple juice, white rum, lime juice, and ice.
- Blend until smooth and creamy.
- Pour into glasses and garnish with fresh raspberries.
- Serve immediately and enjoy your refreshing Raspberry Colada Twist!
Notes
- For a non-alcoholic version, omit the white rum.
- Add more or less ice depending on your desired consistency.
Nutrition
- Serving Size: 1 drink
- Calories: 250
- Sugar: 20g
- Sodium: 5mg
- Fat: 15g
- Saturated Fat: 12g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Raspberry Colada Twist, refreshing drinks, summer cocktails