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Saucy Sausage and Lemon Pasta: The Best Comfort Food Recipe

Saucy Sausage and Lemon Pasta: An Incredible Ultimate Recipe
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Saucy sausage and lemon pasta is a delightful comfort food that combines flavorful sausage with a bright, citrusy twist. This dish is perfect for any occasion and is sure to satisfy your cravings.

Ingredients

Scale
  • 1 pound Italian sausage
  • 12 ounces linguine
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 lemon, juiced and zested
  • 1/2 cup heavy cream
  • 1/4 cup grated Parmesan cheese
  • 1/4 teaspoon red pepper flakes
  • Salt to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the linguine according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add sausage and cook until browned.
  3. Add minced garlic and red pepper flakes, cooking for another minute until fragrant.
  4. Stir in the lemon juice and zest, followed by the heavy cream. Allow the mixture to simmer for a few minutes.
  5. Add the cooked linguine to the skillet and toss to combine.
  6. Sprinkle with Parmesan cheese and season with salt to taste.
  7. Garnish with fresh parsley before serving.

Notes

  • This dish can be made with any type of sausage you prefer.
  • For a lighter version, substitute heavy cream with half-and-half.
  • Feel free to add vegetables like spinach or cherry tomatoes for extra flavor and nutrition.

Nutrition

Keywords: Saucy Sausage and Lemon Pasta, comfort food, pasta recipe

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