Slow Cooker Beef and Broccoli: Easy Dinner of Fresh Flavors
A delicious and easy recipe for beef and broccoli made in a slow cooker, perfect for dinner.
- Prep Time: 10 minutes
- Cook Time: 4 hours 30 minutes
- Total Time: 4 hours 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound beef, sliced thin
- 2 cups broccoli florets
- 1/2 cup soy sauce
- 1/4 cup brown sugar
- 2 cloves garlic, minced
- 1 tablespoon ginger, grated
- 2 tablespoons cornstarch
- 1 tablespoon sesame oil
Instructions
- In a slow cooker, combine beef, soy sauce, brown sugar, garlic, ginger, and sesame oil.
- Cook on low for 4 hours.
- Add broccoli and cook for an additional 30 minutes.
- In a small bowl, mix cornstarch with water and stir into the slow cooker to thicken the sauce.
Notes
- Serve with rice or noodles for a complete meal.
- Adjust the sugar based on your taste preference.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Slow Cooker Beef and Broccoli, Beef, Broccoli, Dinner