Smothered Cheddar Beef Chop Bake: A Cozy and Cheesy Delight
A hearty and flavorful dish that’s perfect for any family dinner.
- Prep Time: 15 minutes
- Cook Time: 1 hour 15 minutes
- Total Time: 1 hour 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 4 beef chops
- 2 cups shredded cheddar cheese
- 1 cup diced onions
- 2 cups beef broth
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- Heat olive oil in a large skillet over medium-high heat.
- Sear beef chops for 3-4 minutes on each side.
- Remove the chops and sauté the onions until translucent.
- Return the chops to the skillet, add beef broth and seasonings.
- Cover and cook in the oven for about 1 hour.
- Add cheddar cheese on top and bake uncovered for an additional 15 minutes.
Notes
- For extra flavor, marinate the chops overnight.
- Serve with mashed potatoes for a complete meal.
Nutrition
- Serving Size: 1 chop
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Smothered Cheddar Beef Chop Bake