Smothered Chicken: Juicy Recipe with Turkey Bacon and Chicken Ham
Enjoy this delicious and juicy smothered chicken recipe featuring turkey bacon and chicken ham for a flavorful dinner.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 2 pounds chicken thighs
- 6 slices turkey bacon
- 1 cup onion, chopped
- 2 cloves garlic, minced
- 1 cup chicken broth
- 1 tablespoon olive oil
- 1 teaspoon paprika
- Salt to taste
- Black pepper to taste
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add turkey bacon and cook until crispy. Remove and set aside.
- In the same skillet, add chopped onions and minced garlic, sauté until translucent.
- Add the chicken thighs to the skillet and season with paprika, salt, and pepper.
- Pour in the chicken broth and bring to a simmer.
- Cover and cook for about 30-35 minutes until chicken is cooked through.
- Return the crispy turkey bacon to the skillet before serving.
Notes
- Serve with rice or mashed potatoes for a complete meal.
- For extra flavor, add your favorite herbs.
Nutrition
- Serving Size: 1 plate
- Calories: 320
- Sugar: 1g
- Sodium: 750mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Smothered Chicken, Chicken Recipe, Turkey Bacon