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Snap Pea Ricotta Salad: The Easy, Refreshing Twist You Need

Snap Pea Ricotta Salad

A vibrant, easy-to-make salad that combines snap peas and ricotta for a refreshing twist.

Ingredients

Scale
  • 1 cup snap peas
  • 1/2 cup ricotta cheese
  • 1 tablespoon olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Fresh mint for garnish

Instructions

  1. In a mixing bowl, combine snap peas, ricotta cheese, olive oil, and lemon juice.
  2. Season with salt and pepper to taste.
  3. Toss gently to combine all ingredients.
  4. Garnish with fresh mint leaves.
  5. Serve immediately or chill in the refrigerator for 30 minutes before serving.

Notes

  • For added flavor, consider adding chopped nuts or seeds.
  • Best served fresh but can be stored in the refrigerator for up to 2 days.

Nutrition

Keywords: Snap Pea Ricotta Salad, salad, fresh, easy recipes