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Sticky Honey Butter Chicken Strips: Irresistibly Creamy Chili Dip

Sticky Honey Butter Chicken Strips with Creamy Chili Dip
Print Recipe

These Sticky Honey Butter Chicken Strips are coated in a delicious sweet and savory glaze, perfect for dipping in the creamy chili sauce.

Ingredients

Scale
  • 1 pound chicken tenders
  • 1/2 cup honey
  • 1/4 cup unsalted butter
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup mayonnaise
  • 2 tablespoons chili sauce
  • 1 tablespoon lime juice

Instructions

  1. In a small saucepan, melt the butter and honey over medium heat until combined.
  2. Stir in garlic powder, paprika, salt, and pepper.
  3. Coat the chicken tenders with the honey butter mixture.
  4. In a separate bowl, mix mayonnaise, chili sauce, and lime juice for the dip.
  5. Serve the chicken strips warm with the creamy chili dip.

Notes

  • For extra crunch, you can fry the chicken strips instead of baking them.
  • Adjust the spiciness of the dip by adding more or less chili sauce to taste.

Nutrition

Keywords: Sticky Honey Butter Chicken, Chicken Strips, Creamy Chili Dip

Find it online: https://dailydishhaven.com/sticky-honey-butter-chicken-strips-irresistibly-creamy-chili-dip/