Strawberry Banana Cheesecake Salad: The Best Sweet Treat for Summer
Enjoy a refreshing and delicious Strawberry Banana Cheesecake Salad, perfect for summer gatherings!
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups strawberries, sliced
- 2 bananas, sliced
- 1 cup cream cheese, softened
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1 cup whipped cream
- 1/2 cup graham cracker crumbs
Instructions
- In a mixing bowl, beat together the cream cheese, sugar, and vanilla extract until smooth.
- Gently fold in the whipped cream until fully combined.
- In a large bowl, layer the strawberries and bananas.
- Spread the cream cheese mixture over the fruit and gently mix.
- Top with graham cracker crumbs before serving.
Notes
- For added flavor, consider adding a squeeze of lemon juice to the fruit.
- This salad is best served fresh but can be refrigerated for up to 2 hours before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Keywords: strawberry, banana, cheesecake, salad, summer, dessert