Strawberry Cheesecake Dump Cake: Easy Sweet Indulgence
A delightful and easy dessert that combines the rich flavors of cheesecake with the sweetness of strawberries.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box vanilla cake mix
- 1 cup strawberries, sliced
- 8 ounces cream cheese, softened
- 1 cup sugar
- 1 cup milk
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix cream cheese and sugar until smooth.
- Spread sliced strawberries on the bottom of a baking dish.
- Pour the cream cheese mixture over the strawberries.
- Sprinkle the dry cake mix evenly on top.
- Pour milk over the cake mix.
- Bake for 40-45 minutes or until golden brown.
- Let cool before serving.
Notes
- Serve with whipped cream for extra indulgence.
- Store leftovers in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 24g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 45mg
Keywords: strawberry, cheesecake, dump cake, dessert
Find it online: https://dailydishhaven.com/strawberry-cheesecake-dump-cake/