Strawberry Shortcake Cheesecake Rolls: The Best Easy Treat
A delightful twist on classic strawberry shortcake, these Strawberry Shortcake Cheesecake Rolls are the perfect easy treat for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 rolls 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup strawberries, sliced
- 1 package cream cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 package crescent roll dough
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
- Roll out the crescent dough and spread the cream cheese mixture evenly over it.
- Evenly distribute the sliced strawberries over the cream cheese layer.
- Roll the dough up tightly and slice into pieces.
- Place the rolls on a baking sheet and bake for 15-20 minutes or until golden brown.
- Allow them to cool before serving.
Notes
- For extra flavor, add a dash of lemon juice to the cream cheese mixture.
- These rolls can be served warm or chilled, depending on your preference.
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Strawberry Shortcake Cheesecake Rolls, dessert, easy treat