Street Corn Chicken Rice Bowl: A Juicy Twist on Comfort Food
A delicious take on comfort food featuring flavors of street corn and juicy chicken.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked rice
- 1 pound chicken breast, grilled and sliced
- 1 cup corn kernels, fresh or frozen
- 1 cup cherry tomatoes, halved
- 1/2 cup feta cheese, crumbled
- 1/4 cup cilantro, chopped
- 1 lime, juiced
- 1 teaspoon chili powder
Instructions
- In a large bowl, combine the cooked rice, grilled chicken, corn kernels, and cherry tomatoes.
- In a small bowl, mix the lime juice, chili powder, and cilantro.
- Drizzle the lime mixture over the rice bowl and toss to combine.
- Top with crumbled feta cheese before serving.
Notes
- For added flavor, marinate the chicken in lime juice and spices for at least 30 minutes before grilling.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Street Corn, Chicken, Rice Bowl, Comfort Food