Sweet Potato Casserole: The Best Comfort Dish You’ll Love
Sweet potato casserole is the ultimate comfort dish that combines the natural sweetness of sweet potatoes with a crunchy topping. It’s perfect for holidays, family gatherings, or any cozy dinner.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups mashed sweet potatoes
- 1 cup brown sugar
- 1/2 cup milk
- 1/2 cup butter, melted
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 cup mini marshmallows
- 1/2 cup chopped pecans
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the mashed sweet potatoes, brown sugar, milk, melted butter, eggs, vanilla extract, cinnamon, and nutmeg. Mix until well combined.
- Transfer the mixture to a greased baking dish.
- Top with mini marshmallows and chopped pecans.
- Bake for 30-35 minutes, or until the marshmallows are golden brown.
Notes
- For extra flavor, try adding a pinch of salt to the sweet potato mixture.
- This dish can be made a day ahead and baked just before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 30mg
Keywords: sweet potato casserole, comfort food, holiday recipes