Taco Casserole Easy Weeknight: A Tasty Turkey Bacon Twist
This Taco Casserole is an easy weeknight dinner option with a twist of turkey bacon flavor.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 6 slices turkey bacon
- 1 can black beans
- 1 cup corn
- 1 cup salsa
- 2 cups tortilla chips
- 1 cup shredded cheese
- 1 teaspoon chili powder
Instructions
- Preheat the oven to 375°F.
- In a skillet, cook the turkey and turkey bacon until browned.
- Add black beans, corn, salsa, and chili powder. Stir to combine.
- In a baking dish, layer tortilla chips, then the turkey mixture, and top with shredded cheese.
- Bake for 20 minutes or until cheese is bubbly.
Notes
- For extra flavor, add diced jalapeños.
- This dish can be made ahead and reheated.
Nutrition
- Serving Size: 1/4 of casserole
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Taco, Casserole, Easy, Weeknight, Turkey, Bacon