The Best Chocolate Chip Cookie Recipe Ever for Indulgent Days
Discover the ultimate recipe for chocolate chip cookies that are perfect for any indulgent occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1 cup packed brown sugar
- 1 teaspoon salt
- 2 teaspoons pure vanilla extract
- 2 large eggs
- 2 cups chocolate chips
- Preheat your oven to 350°F (175°C).
- In a bowl, combine flour and baking soda; set aside.
- In a large bowl, cream the butter, granulated sugar, brown sugar, and salt until smooth.
- Beat in the vanilla, then add the eggs one at a time, mixing well after each.
- Gradually mix in the dry ingredients until just combined.
- Fold in the chocolate chips.
- Drop by rounded tablespoon onto ungreased baking sheets.
- Bake for 9 to 11 minutes or until edges are golden brown.
- Allow to cool on the baking sheets for a few minutes before transferring to wire racks.
Notes
- For chewier cookies, chill the dough for at least 30 minutes before baking.
- Experiment with different types of chocolate chips for variety.
Nutrition
- Serving Size: 1 cookie
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: chocolate chip cookies, cookie recipe, baking