The Best Southern Banana Cobbler Dessert: A Sweet Indulgence at Home
A delightful and indulgent dessert that combines the sweetness of bananas with a rich and buttery cobbler crust.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Southern
- Diet: Vegetarian
Ingredients
Scale
- 4 ripe bananas
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup butter, melted
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, mash the bananas until smooth.
- In a separate bowl, combine the melted butter and sugar, then add the eggs and vanilla extract.
- Mix in the mashed bananas until well combined.
- Sift together the flour, baking powder, and salt, and gradually mix into the banana mixture.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes or until golden brown.
- Allow to cool before serving.
Notes
- Serve warm for the best flavor.
- Top with whipped cream or vanilla ice cream for an extra treat.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 18g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 70mg
Keywords: Southern Banana Cobbler, Banana Dessert, Best Banana Cobbler