The Ultimate Homemade Beef and Cheddar: Indulgent Comfort Food
The Ultimate Homemade Beef and Cheddar is a delightful dish that brings together tender beef and a rich cheddar sauce, all encased in a soft, warm bun.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 1 cup cheddar cheese, shredded
- 4 hamburger buns
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt to taste
- Black pepper to taste
Instructions
- In a large skillet, cook the ground beef over medium heat until browned.
- Drain excess fat and return to heat.
- Add Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Mix well.
- Stir in the cheddar cheese until melted and combined.
- Spoon the beef and cheese mixture onto the hamburger buns.
- Serve warm.
Notes
- For extra flavor, consider adding pickles or hot sauce to the beef mixture.
- This recipe is easy to double for larger gatherings.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Beef, Cheddar, Comfort Food, Homemade