Twix Cookies: Indulgent Cookie Cups You’ll Crave Forever
Discover the rich and satisfying taste of Twix Cookies with this easy Twix Cookie Cups Recipe. Perfect for any sweet tooth!
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookie cups 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup Twix bars, chopped
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- Combine the flour, baking soda, and salt; gradually add to the creamed mixture.
- Mix in the chopped Twix bars.
- Drop by spoonfuls onto ungreased baking sheets.
- Bake for 10-12 minutes or until golden.
- Remove from oven and let cool on wire racks.
Notes
- For added caramel flavor, drizzle melted caramel on top of the cookies after baking.
- Experiment with different chocolates for a unique twist.
Nutrition
- Serving Size: 1 cookie cup
- Calories: 150
- Sugar: 10g
- Sodium: 125mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Twix Cookies, Twix Cookie Cups Recipe, dessert, cookies
Find it online: https://dailydishhaven.com/twix-cookies/