Vegan Peanut Butter Mousse: Indulgent Delight with Chocolate Ganache
A rich and creamy Vegan Peanut Butter Mousse topped with decadent Chocolate Ganache.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Vegan
- Diet: Vegan
Ingredients
Scale
- 1 cup smooth peanut butter
- 1 cup coconut cream
- 1/2 cup maple syrup
- 1 teaspoon vanilla extract
- 1/4 cup cocoa powder
- 1/2 cup dark chocolate chips
Instructions
- In a mixing bowl, combine the peanut butter, coconut cream, maple syrup, vanilla extract, and cocoa powder. Beat until smooth and creamy.
- Transfer the mousse into serving glasses and refrigerate for at least 2 hours to set.
- For the ganache, melt the dark chocolate chips in a bowl. Pour over the set mousse before serving.
- Garnish with chopped peanuts or berries as desired.
Notes
- For a sweeter mousse, adjust the maple syrup to taste.
- Can be made a day ahead for easier serving.
Nutrition
- Serving Size: 1 glass
Keywords: Vegan Peanut Butter Mousse, Chocolate Ganache, vegan dessert, chocolate mousse
Find it online: https://dailydishhaven.com/vegan-peanut-butter-mousse/