Zucchini Lasagna Roll Ups: Easy Comfort Food with Turkey Bacon
A delicious twist on traditional lasagna, these zucchini roll ups use turkey bacon and fresh ingredients for a lighter comfort food option.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Low Carb
Ingredients
Scale
- 3 medium zucchinis
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1 cup cooked turkey bacon, chopped
- 1 cup marinara sauce
- 1 teaspoon dried basil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 375°F (190°C).
- Slice the zucchinis lengthwise into thin strips.
- In a bowl, mix ricotta, mozzarella, turkey bacon, basil, garlic powder, and salt.
- Spread a layer of marinara sauce in a baking dish.
- Fill each zucchini strip with the cheese mixture and roll up.
- Place the rolls seam side down in the baking dish and cover with the remaining marinara sauce.
- Bake for 25-30 minutes until bubbly.
Notes
- For added flavor, sprinkle extra mozzarella on top before baking.
- Let it cool for a few minutes before serving.
Nutrition
- Serving Size: 1 roll-up
- Calories: 220
- Sugar: 4g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 30mg
Keywords: Zucchini Lasagna Roll Ups, comfort food, turkey bacon, easy recipe
Find it online: https://dailydishhaven.com/zucchini-lasagna-roll-ups/