5 Ingredient Slow Cooker Frozen Shrimp: Simple and Delicious Meal
A quick and easy recipe for delicious shrimp using just five ingredients.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 5 hours
- Total Time: 5 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
- 1 pound frozen shrimp
- 1 cup diced tomatoes
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 teaspoons Cajun seasoning
- Place the frozen shrimp in the slow cooker.
- Add the diced tomatoes, onion, garlic, and Cajun seasoning.
- Stir everything together until well combined.
- Cover and cook on low for 4-6 hours or until shrimp are cooked through.
- Serve hot and enjoy!
Notes
- Feel free to adjust the seasoning to your preference.
- Serve with rice or crusty bread for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 800mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 150mg
Keywords: 5 Ingredient Slow Cooker Frozen Shrimp